Raw Prawns 

AVAILABLE IN 500G

At Global Seafoods, impeccable standards of quality and freshness are everything to us – we supply seafood to Australia’s most discerning chefs, after all. Sustainably and ethically farmed, these succulent Prawns are peeled, deveined then snap frozen to lock in freshness and taste. 

INGREDIENTS

Prawn (99%) (Litopenaeus vannamei) (Crustacean), Water, Salt, Acidity Regulators (451, 452).

Contains: Crustacean 

Product of Thailand  

PREPARATION & COOKING INSTRUCTIONS

EASY COOK IN 4 MINUTES

  • Keep frozen at -18°C and once defrosted use within 2 days. Do not refreeze.  

  • Once thawed keep below 5°C and consume within 48 hours. Do not refreeze 

  • Product must be cooked thoroughly before consumption.  

  • Cooking times may vary, these cooking times are a guide only. 

  • Thaw Prawns in a bowl in the refrigerator for 12 hours or overnight. Drain Prawns before cooking. Use within 24 hours of thawing, once thawed do not refreeze. If quick thawing is required, place frozen Prawns in a colander and rinse under cold running water for 4-6 minutes. Rotate Prawns to ensure an even thaw and fully frosted. Drain Prawns before cooking. 

PAN FRY, MEDIUM HEAT, 3-4 MINUTES

  • Pre-heat a non-stick frying pan on medium heat, add some oil to the hot pan and then place thawed Prawns into the pan and cook for 3 to 4 minutes, turning halfway through. Remove Prawns when cooked.

Whilst all care has been taken to ensure the information is correct, please refer to the product label for further information.